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Egyptian Shashuska

I am really enjoying learning the Egyptian recipes and adding a little American flare to them. The recipes I used in the video are posted below. Enjoy!… This content is for members only.Login Join Now...

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Making the Egyptian National Dish Koshari

Classic Tomato SauceIngredients Instructions LentilsPlace 1/2 cup dry lentils in a small pan. Cover with water X2. Add salt, pepper, garlic powder, onion powder to taste. Stir and bring to a boil. Reduce heat let simmeruntil liquid is evaporated/ absorbed…....

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